Peruse the local seafood market for sushi ingredients, then head back to a residential kitchen to put those ingredients to use. This sushi-making class takes the mystery out of making this classic Japanese dish and uses the freshest possible ingredients. With an intimate group of just six people, you'll then sit back and enjoy the fruits of your labor.
- Select your own ingredients at a local market
- Hands-on sushi class with a chef/guide
- Lunch of the sushi you created
- Small group of just six people
What To Expect
Prune Kitchen Seattle
Cooking school . Here the guests will take a cooking class.
2 hours • Admission Ticket Included
Highlight
Confirmation will be received within 48 hours of booking, subject to availability
Not wheelchair accessible
Not recommended for travelers with back problems
Children must be accompanied by an adult
Please advise any specific dietary requirements at time of booking
Dress code is smart casual
Near public transportation
Infants must sit on laps
Not recommended for pregnant travelers
No heart problems or other serious medical conditions
Travelers should have a moderate physical fitness level
This tour/activity will have a maximum of 8 travelers
Include
Sushi Ingredients include Smoked salmon roll (8 pieces), Cucumber roll(8 pieces). Half large roll(4 pieces) filled with vegetables, cream cheese and fish. Miso soup and green tea. Recipe
Dinner
Exclude
Gratuities
Max group – 4